
The Kerala government recently authorized the Kerala Forest Development Corporation (KFDC) to cultivate eucalyptus trees in 2024-2025 as a means of generating revenue.
Introduction to Eucalyptus:
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Botanical Description:
- Eucalyptus is a vast genus comprising over 660 species of shrubs and tall trees belonging to the myrtle family (Myrtaceae).
- Some eucalypti are among the world's tallest trees.
- Native to Australia, Tasmania, and neighboring islands.
- In Australia, eucalypti are commonly called gum trees or stringybark trees.
- Widely cultivated in various regions globally as shade trees or in forestry plantations.
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Features:
- Eucalyptus trees have a distinctive gum-infused bark, long stems, and circular leaves that are difficult to digest when eaten whole.
- Small flowers in various colors, including white, yellow, and shades of red, grow on eucalyptus trees.
- Eucalypti also bear small woody capsules containing seeds.
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Uses:
- Widely used for its medicinal properties.
- Some eucalyptus leaves contain a strongly scented oil.
- Eucalyptus oil, when diluted and applied topically, is effective in treating various common ailments.
- The main compound of eucalyptus oil is cineole (eucalyptol), along with flavonoids and tannins, which possess anti-inflammatory and antioxidant properties.
- Known for its ability to relieve congestion and ease breathing during colds.
- Also used as a pain reliever for sore and overextended muscles.
- Excellent topical remedy for aching joints and rheumatism, as it helps improve blood circulation.
- Eucalyptus wood is tough and durable, used for building materials such as furniture and fences.
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Eucalyptus Plantations in India:
- Eucalyptus tereticornis and Eucalyptus hybrid are the most extensively planted eucalypt species in India.
- Widely grown in Tamil Nadu, Andhra Pradesh, Gujarat, Haryana, Mysore, Kerala, and the Nilgiri Hills.
- Thrives in deep, fertile, well-drained loamy soil with adequate moisture.
What are Flavonoids?
- Flavonoids are phytochemical compounds found in numerous plants, fruits, vegetables, and leaves, with potential applications in medicinal chemistry.
- They possess a range of medicinal benefits, including anticancer, antioxidant, anti-inflammatory, and antiviral properties, as well as neuroprotective and cardio-protective effects.